Blue Cheese is a unique strain that is sure to satisfy even the most discerning cannabis connoisseur. It has a 20% THC content, as well as a 0% CBD content.
Blue Cheese is a 0% sativa and 100% indica strain.
You can find Blue Cheese at กัญชา คาเฟ่ @หนองจอก ออแกนิค ฟาร์ม in Bangkok.
Be sure to ask your local dispensary about availability, and don't forget to check out all of their strains and cannabis related products while you're there.
AA GRADE
20% THC - 100% INDICA
รสชาติ : กลิ่น:บลูเบอรี่/ชีส/ครีม/หวาน
เอฟเฟค : มีเซ็กซ์/ความคิดสร้างสรรค์/ผ่อนคลาย/หิว
The following results showcase shops which sell flowers which are similar to Blue Cheese.
AAAA GRADE
20% THC - 100% INDICA
This ensure a strong high that hits quickly and lasts for a long time. The effect can best be described as relaxed and pleasant.
AAAA GRADE
20% THC - 100% INDICA
California
AAA GRADE
20% THC - 100% INDICA
รสชาติ/กลิ่น : เนย/เผ็ด
เอฟเฟค : ผ่อนคลาย ความคิดสร้างสรรค์ เจริญอาหาร ง่วงนอน
AAA GRADE
20% THC - 100% INDICA
Zkttle X Godfather Hybrid indica
AAA GRADE
20% THC - 100% INDICA
Relaxed Hungry Sleepy
AAA GRADE
20% THC - 100% INDICA
SLEEP, RELAXED, HUNGRY
AAA GRADE
20% THC - 100% INDICA
Feeling: relax, body high, sleepy
Flavor: fruity, earthy, spicy/herbal
Help with: depression, muscle spams
AA GRADE
20% THC - 100% INDICA
This strain produces sedating effects that can be felt in the body and mind. Strawberry Kush features a musky strawberry taste that lives up to its name. This strain is
AAA GRADE
20% THC - 100% INDICA
One of the best seller in store.
AAA GRADE
20% THC - 100% INDICA
• Freedom of seed
• Indica Dominant
• THC 19-24 %
AAA GRADE
20% THC - 100% INDICA
Flavors : Spicy, Violet
Effects : Sleepy, Relax
AA GRADE
20% THC - 100% INDICA
Smell good good quality
AAAA GRADE
20% THC - 100% INDICA
The sweet and savory smells of berry and blue cheese combine to create a creamy, unique flavor reminiscent of the original Cheese. The heavy effects will help you feel relaxed at the end of the day and can provide relief for muscle spasms, pain, and stress.
