American Pie flower results

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

LINEAGE : PLATINUM X SLURRICANE TYPE : HYBRID SATIVA DOMINANT BREEDER : IN HOUSE GENETICS FLAVOR : SWEET , SUGAR, CREAMY

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Effects : Energetic • Uplifting • Happy Flavors : Berry • Caramel • Cream Crossing : Platinum x Pancakes Breeder : In House Genetics

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Black cherry punch - inhouse genetix

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Green Lab Corporation breeders created another new strain called Green Lab Power is a cross between a selected phenotype of White LSD and the famous Grand Daddy Purple strains. Green Lab Power its gorgeous appearance and delicious flavor. This genetic has dense looking buds that are deep green and purple color and are covered with plenty of orange hair. The flavor is very similar, with a sweet herbal and spicy overtone that’s accented by fresh grapes and sour grapefruit. Its taste is a nice mixture of spicy, herbal, sweet and pine flavors. Green Lab Power can be used for treating a variety of conditions including chronic fatigue, migraines or headaches, nausea and depression.

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Effect: Energetic, Focused and uplifted. Flavors: Grape, sweet and floral Sugar Cane is a hybrid strain, a cross of Platinum and Slurricane

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Feelings - euphoric, creative

AAAA GRADE

24% THC - 1% CBD - 40% INDICA - 60% SATIVA

Thanks to the Sativa’s uplifting effects, the users feel energized, happy, creative, relaxed, and euphoric. The strain is moderately potent and can be enjoyed by everyone looking for a pleasant afternoon pick-me-up. Beginning smokers will also enjoy its mild effects. Medical effects of the Tangerine strain include helping with stress, anxiety, and depression.

AAAA GRADE

23% THC - 40% INDICA - 60% SATIVA

Blue Forest Berry has a sweet and fruity flavor, with hazy aromas that make it very peculiar and appreciated, especially by consumers who have a preference for sweet varieties.