ROAST HOUSE & WOK CULTURE

Came in for supper and extremely disappointed to be served siew mai that was raw in the middle.. serving uncooked food is serious.. yet the waitress seem pretty nonchalant about it We told the waitress to return the dish..

Excellent service, fast and efficient people

Great foods and service 👌

Amazing Chinese Foods Between Sukhumvit 32-34 , Let’s try your best 😋✌️👍

The best place to enjoy your time and food is so excellent

(Translated by Google) Noodle-focused Hong Kong Chinese restaurant "The Chopsticks" on Sukhumvit Road Hong Kong Chinese is located between Soi 32 and 34 on Sukhumvit Road. Easy to find along the main street, within walking distance from BTS Thonglor station. Next to the condominium "BEATNIQ" near Soi 32, the kitchen is open on the first floor of the two-story store, so you can see how the food is being prepared. However, the number of seats is small, so if you want to eat, I recommend the second floor. It's a spacious store, so you can rest assured that there is plenty of seating. There are plenty of alcoholic beverages, and there are many dishes that use excellent ingredients. Ingredients are mainly imported from Hong Kong, and the best meat is selected from Aussie. Each dish is carefully prepared, so it is piping hot when served. You can enjoy delicious Chinese food that suits everyone's taste. One of the recommended menus is "Char Siu Noodles". The noodles are from Hong Kong, so the texture is different from the ones from Thailand. The char siu uses meat around the neck of the pig and pork ribs. The meat is marinated in an original recipe sauce for 3 hours, then steamed with honey added to add aroma and sweetness. Also, the soup uses pork bones and dried earth fish (flounder and flounder). Moreover, it is a soup that has been slowly simmered for 3 hours. This makes the noodles, meat, and soup a perfect noodle dish. “Crab Claw Meat Noodles” is a must-have dish for crab lovers. The meat is only taken from the larger clawed crab, which weighs about 600 grams. At this size, the crab meat has a sweet taste and goes well with the sweet pork that comes with it. The pork is marinated according to our original recipe, and we add more red pepper than usual. This is also the secret to the harmony of pigs and crabs. The abalone used in "Abalone Noodles" is from Mexico. Because it is here that the taste and quality are now superior. The meat is sweet and tender, and has a great aroma. By pairing it with a thicker soup, the aroma of the abalone and the compatibility with the noodles will be better. “Beef noodles” is a classic Chinese noodle dish and is recommended for beef lovers. Australian beef belly (belly), especially selected from grass-fed cows. The meat is simmered with Chinese spices for 5 to 6 hours to make it flaky, making it a perfect match with the noodles. "Fish tripe soup" is a soup that is liked by men and women of all ages. The stomach used at this restaurant is taken from sea fish and is stewed with ginger and green onions. Once the ginger and other flavors have soaked in, take it out, squeeze the soup from your stomach, and then add the seasoning. You can find fish tripe soup anywhere, but this shop's tripe is bigger than others. Hot and sour soup is definitely a popular menu item at Chinese restaurants. It contains shredded tofu, plenty of mushrooms, a soup made from ground fish, Sichuan peppers, eggs, and Chinese sake. There are many other menus that I would like to recommend. We also offer delivery service. You can order from Grab Food, food panda, LINE Man, Robinhood, or by calling the store directly. (Original) スクムビット通り沿いの麺類を中心にした香港中華「ザ・チョップスティックス（The Chopsticks）」 香港式中華がスクムビット通りソイ32と34の間にあります。大通り沿いですのでみつけやすく、BTSトンロー駅からも徒歩圏内。ソイ32に近いコンドミニアム『ビートニック（BEATNIQ）』の隣で、2階建ての店の1階部分はキッチンがオープンになっているため、調理の様子が伺えます。ただ、座席数が少ないので、食事をするなら2階を勧めます。広めの店内ですので、座席配置も余裕があって安心。 アルコール類も豊富ですし、優良な材料を使用する料理もたくさんあります。食材は香港から輸入したものが中心で、肉などはオージーと、最適なものが選択されています。ひとつひとつの料理を丁寧に作るので、サーブの際にはアツアツ。どんな方の口にも合うおいしい中華が堪能できます。 オススメのメニューのひとつは「チャーシュー麺」。麺は香港からのものですので、コシがタイ産のものとは違います。チャーシューはブタの首まわりの肉と三枚肉を使用。オリジナルレシピのタレに肉を3時間漬け込み、香りや甘さをつけるためにハチミツを加えて蒸しあげています。それからスープは豚骨のほか、大地魚（ヒラメやカレイ）の干物を使っています。しかも、3時間もじっくりコトコトと煮込んだスープです。これによって麺も肉もスープも、すべてが完璧な麺料理に仕上がっています。 「カニ爪肉麺」はカニ好きには見逃せない逸品です。アミメノコギリガザミの600グラムほどの、さらに大きな爪を持ったカニだけから肉を取り出しています。このサイズですとカニ肉に甘みがあり、一緒に載せられる甘い豚肉にも合います。豚肉はオリジナルレシピで漬け込み、トウガラシを一般よりも多めに入れています。これがまたブタとカニがよく調和する秘訣なのです。 「アワビ麺」で使用するアワビはメキシコ産。味や品質が今優れているのがここだからです。甘く柔らかい肉質で、香りも最高。濃いめのスープに合わせることで、アワビの香りや麺との相性がよりよくなります。 「牛肉麺」は中華麺の定番であり、牛肉好きにはオススメです。オーストラリア産の牛バラ肉（お腹の部分）、特に牧草を食べたばかりの牛から選び取っています。この肉を中華スパイスで5～6時間煮込み、ホロホロにさせることで麺とよく合うようになっています。 「魚の胃袋スープ」は老若男女に好まれるスープです。この店で使用する胃袋は海の魚から取ったもので、ショウガや長ネギなどと煮込んでいます。ショウガなどの味が染み込んだらこれを一度取り出し、胃袋からスープを絞り、このあとに味つけをしていきます。魚の胃袋スープはどこでも見かけるものですが、この店の胃袋は大きい点がまずほかとは違います。 「酸辣湯」は中華料理店では絶対的に人気の高いメニュー。千切りにされた豆腐やたっぷりのキノコ類、大地魚から取られたスープ、四川のトウガラシ、卵、中国酒といろいろ入っていて、酸味の強い黒酢によってとろみのあるスープがまとまっています。 ほかにもオススメしたいメニューはたくさん。また、デリバリー対応もしています。Grab Food、food panda、LINE Man、Robinhood、あるいは店に直接電話で注文可能です。

Such a nice place! I love the interior! Orange chicken was the best 😍 they have good Hong Kong style noodles, duck, dim sum, tofu and many more things. Vegetarian options also available

(Translated by Google) CHAR SIU IS DELICIOUS The Noodles Were Served Separately from the Soup, But Unfortunately the Were WERE LUKEWARM. Good for Lunch Alone (Original) The char siu is delicious The noodles were served separately from the soup, but I was sorry that it was very slimy. Is it just right for lunch alone?

I’ve tried the takeout from this place a few times now and now have decided to rate it. While the taste is ok. The portion is ridiculous for the price. For 300 baht per dish you will get 4-5 pieces of meat which is really a joke. How much profit are you trying to make?

เจอร้านนี้จาก facebook เลยลองสั่งผ่าน robinhood มาทานที่บ้านดู เราว่าอร่อยดีนะ เส้นบะหมี่สไนล์ฮ่องกง ทานกับหมูกรอบ กับน่ำจิ้ม 4 แบบขอบทางร้าน

Found this shop from Facebook, so try to order via Robinhood to eat at home. I think it's delicious. Hong Kong Steel Noodles Eaten with crispy pork with 4 types of dip in the shop (Translate by Google) Found this Restaurant from Facebook Sod to Order Through Robinhood to EAT at Home. I Think It's Delicious. Hong Kong Snail Noodles Eat Crispy Pork and 4 Types of Dipping Sauce.

good taste, but not hot.

Bad hygiene habits from the kitchen staff. Should always put covid mask, especially when sneezing near food products.

(Translated by Google) Hong Kong Style Chinese Restaurant. Vary Good Duck and Noodle Soup with Shrimp Wontons. Nice Decoration. (Original) Chinese restaurant in the style of Hong Kong. Very good the duck and the noodle soup with wontons of prawns. Nice decoration.

Was so good we forgot to take photo before lol missed or foodporn lol

This place deserve to be more crowd! I came to this place without any expectation, it’s just in my neighborhood but turned out that everything is sooo good. Especially, charsiu pork and crispy pork are way better from what i had in Hong kong. Plus the atmosphere is nice as well. I would keep coming back to this hidden gem.

(Translated by Google) Delicious. Noodles Shoud Be EATEN. (Original) delicious. You should eat noodles.

Excellent food. Very refined. Can't recommend it more. All the dishes were great. Will be back for sure.

The crispy pork it’s so GOOD!!!!!! you gotta order or else you will regret in the rest of your life.

Great food and even better noodles

One dish is never enough. Everything is delicious Hong Kong noodles must only be eaten at the shop. The lines are not like ordering home. (Translate by Google) One Dish is Never Enough Everything is Delicious. Hong Kong Noodles Must Be Eaten at the Restaurant Only. The Noodles are not like ordering it home.

(Translated by Google) I have the chashu fried noodles. The Noodles have a Sweet Taste Similar to Chashu Sauce. The Plain Egg Noodles Are Topped with Sweet and Salty Chashu. If you are an adult male, I think it might be a Size Smaller. The Noodles are Okay, and the soup that come come with the noodles is realy delicious. I Plan to Visit Again to Try The Noodles with Soup. (Original) I ate chischu fried noodles. There was a sweet taste similar to chashu sauce in the noodles. Squeezer is placed on a good egg noodle. If you are an adult man, the size may be small. The noodles are okay and the soup is really delicious. I will visit again to eat the noodles with the bath.

Delicious Hongkong food indeed. The service still confusing but the taste of food compensate all that. Worth visiting